Old and Young alike instinctively turns prayer wheels at every passing,Fingers grumplinig over Mala beads





BUMTHANG BHUTAN


Bumthang is often referred to as the ‘Switzerland of the East’. Its wide open valleys, its snow capped mountains, its green country side, its fast flowing mountain streams and its easy paced life all give it’s a Swiss like look and feel. But, this ‘Switzerland of the East’ has more to offer through its beautiful temples and monasteries that offer a rich spiritual experience. Typically, most tourists to Bhutan visit Paro and Thimphu and if time permits they make their way to Bumthang



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BUMTHANG
PLACES OF INTEREST

  • Airfare

  • Laundry

  • Beverages or Drinks

  • Privates call

  • High risk medical insurance

  • Bank Charges

About Bumthang
The Bumthang region has four major valleys : Choskhor, Tang, Ura and Chhume. The Dzongs and the most important temples are in the large Choskhor valley, commonly referred to as Bumthang valley. There are two versions of the origin of the name Bumthang. The valley is supposed to be shaped like a Bumpa, a vessel that contains holy water, and Thang meaning flat place. The religious name suggestion to the sacred character of the region that have many important temples and monasteries in such a small area in Bhutan.

Historically, Bumthang is the most important district (dzongkhag) in Bhutan. It’s is the cultural heartland of the country, home to some of the most ancient Buddhist sites. The district has four gewogs or administrative blocks: Chhoekhor, Chhume, Tang, and Ura. The scenic valleys of Bumthang are famed for their natural beauty because of which the district attracts a large number of tourists each year. Tourists compare Bumthang to Switzerland, for its low-lying valleys and pasturelands

The district has breweries, wineries, fruit and honey-based cottage industries, and the popular Swiss Dairy Farm. The regional cuisine includes buckwheat pancakes called Khuli and buckwheat noodles called Puta. Bumthang also produces Yathra, a handspun weave made of yak hair and sheep wool.


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